OPEN DAILY AT 11 AM

OurMenu

Starters



Ceviche Fresco "Cocktail del Mar"
Diced fresh Sea Scallops, Red Snapper, and Jumbo White Shrimp marinated in lime juice and herbs mixed with cilantro, tomatoes, onion, and jalapeños.
Queso Dip
A blend of white cheeses melted and served in a hot Molcajete. Or, With Chorizo.
Seafood Cortez Nachos
Extraordinary nachos loaded with Bay Shrimp, crab meat, Salsa Fresca, and Chipotle Sauce on top of Manny’s homemade tortilla chips topped with melted jack cheese.
Manny's Chips & Dips
House made Crispy Corn Tortilla Chips served Freshly Roasted Salsa.
Acapulco Bay Nachos
Crispy corn tortilla chips topped with ground beef, shredded beef or shredded chicken, salsa fresca, beans, cheese, and sour cream 9.
Calamari Strips
Lightly breaded and crispy fried Calamari Steak served with a side of Jalapeño Cream Sauce.
Quesadilla los Mariachis
Grilled flour tortilla, melted cheese your choice of shredded chicken, shredded beef, ground beef or fresh vegetables served with sour cream. Add grilled chicken or steak.
Quesadilla Cancun
Grilled flour tortilla with melted jack cheese stuffed with sautéed Bay Shrimp and Salsa Fresca served with a side of sour cream.
Blackened Ahi Tuna
Cajun seasoned, Hawaiian Ahi Tuna seared to medium rare with Jalapeño Cream Sauce.

Soups & Salads



California Taco Salad
A crispy flour tortilla bowl filled with shredded lettuce, carrots, red cabbage, tomatoes, jack cheese, beans, ground beef topped with sour cream, and guacamole.
Fisherman’s Stew (Manny’s Seafood Soup)
Jumbo sea scallops. Jumbo white shrimp, white fish, select mussels and clams in a spicy, roasted seafood broth. Served with your choice of corn or flour tortillas.
Manny's Fiesta Salad
Romaine, black beans, sweet corn, jicama, cilantro, jack cheese, diced tomatoes, crispy corn tortilla strips served with our house made jalapeno ranch dressing.
BBQ Chicken
Cajun Shrimp
Blackened Ahi Tuna

Fajitas



Steak or Chicken Fajitas
Tender choice sirloin steak or chicken breast marinated in garlic, lime juice, Mexican spices and chorizo (Combo available).
Shrimp Fajitas
Jumbo White Shrimp, bell peppers, onions, mushrooms, and tomatoes.
Gigante–“Ultimate Mixed Grill”
Choice sirloin steak, chicken breast, jumbo white shrimp, and Chorizo.
Seafood Fajitas
Mahi Mahi, jumbo sea scallops, and jumbo white shrimp sautéed with a splash of chardonnay wine, roasted garlic herb sauce.

Tacos



Pescado (Fish Tacos)
Fish fillet, Salsa Fresca, red cabbage, cheese with sour cream dressing.
Lightly battered Cod
Grilled Cajun Mahi Mahi
Manny’s Specialty Tacos
Grilled chicken or sirloin steak cilantro, onions.
Camaron (Shrimp)
Fresh Jumbo Mexican shrimp lightly battered, with salsa fresca, red cabbage, cheese and sour cream dressing.

Fish



Chilean King Salmon “En Papillote”
“Unwrap the aroma” Fresh Cold Water Chilean Salmon baked with Scallions, Onions, Lemon Zest, Capers, Dill, Black Pepper, and Slivered Chile Poblano, sealed in parchment paper and baked to perfection.
Chilean King Salmon
Fresh off the waters of Chile. Firm, richly flavored, organic fillet of Salmon with large flakes, brushed with a Honey Dijon Ginger Sauce.
Swordfish ala Ajillo
Fresh Pacific Swordfish Firm Textured Steak, marinated in garlic sauce and sautéed on the flat grill then covered with mushrooms, shallots and capers, placed on top of a bed of Jalapeno Cream Sauce.
Ginger Grilled Fresh Swordfish
Fresh Pacific Swordfish Firm Textured Steak with a mild ginger flavor served with our own chilled tropical salsa made with chopped mango, Jicama, orange, red bell peppers, mint and cilantro on a bed of fresh sautéed spinach.
Veracruz Style “Red Snapper”
Sautéed succulent Red Snapper smothered in a medley of tomato, onion, jalapeno, pepper, and green olives with just a hint of fresh lime.
Sea Bass Acapulco
Fresh Sea Bass, delicate texture with generous sweet flakes, served with chilled tropical salsa made from chopped mango, Jicama, orange, red bell peppers, mint and cilantro.
White Sea Bass
Fresh Sea Bass, delicate texture and generous sweet flakes sautéed and served on a bed of fresh spinach and jalapeno cream sauce sautéed with garlic and chardonnay.
Baja Pescado Diablo
Fresh Halibut, smothered in Manny’s popular Jalapeno Cream Sauce and topped with bay shrimp.
Halibut “el Capitan”
Fresh Halibut, delicate flakes, smothered in a delicious Chipotle Cream Sauce and topped with sweet, succulent Crab meat.
Sea of Cortez Platter
Fresh swordfish, marinated in soy sauce, Dijon mustard, lemon zest and garlic, grilled and served with avocado lime butter along with two Jumbo Crab stuffed Shrimp wrapped in Apple Wood Smoked Bacon with a side of Jalapeno Cream Sauce.

Traditions



Enchiladas Suizas
Your Choice of: grilled, marinated steak or chicken breast, rolled into corn tortillas and topped with tangy Verde Sauce, jack cheese, lettuce, tomatoes and a drizzle of Sour Cream Sauce.
Enchiladas Rancheras
Shredded Beef, Shredded Chicken or Ground Beef folded into corn tortillas topped with rojo sauce, cheese, sour cream, lettuce and tomatoes.

Seafood



Burrito de Langosta “Costa Rica”
Tender delicious lobster meat, sautéed in a splash of Chardonnay wine and our roasted Mexican garlic sauce with slivered green and red peppers and shallots then wrapped in a jumbo flour tortilla and smothered in out chipotle cream sauce with white cheese.
Seafood Lovers Burrito
Jumbo white shrimp and red snapper sautéed in fresh garlic and Pico de Gallo salsa wrapped in a large flour tortilla and topped with Manny’s popular jalapeno cream sauce.
Burrito del Mar
Jumbo white shrimp, swordfish and bay shrimp, sautéed in our roasted Mexican garlic sauce and Pico de Gallo salsa then wrapped in a jumbo flour tortilla and smothered in Manny’s awesome chipotle cream sauce.
Seven Seas Burrito
Scallops, Mahi Mahi, jumbo white shrimp, sautéed in a splash of Chardonnay wine and our roasted Mexican garlic sauce bell peppers and shallots then wrapped in a jumbo flour tortilla and smothered half in our famous mild jalapeno cream sauce and half in the popular chipotle cream sauce.
Enchiladas del Mar
Bay shrimp and red snapper, sautéed in garlic and salsa fresca, folded in corn tortillas with chipotle cream sauce.
Lobster Enchiladas "Costa Rica"
Tender delicious lobster, sautéed in a splash of Chardonnay wine, garlic sauce, salsa fresca, folded in corn tortillas with jalapeno cream sauce.
Enchiladas de Cangrejo
Sweet, succulent crab meat, garlic sauce and salsa fresca folded in corn tortillas with jalapeno cream sauce.
Enchiladas Cancun
Corn tortillas filled with Bay Shrimp and Salsa Fresca sauteéd in a roasted Garlic Sauce and topped with Manny’s Poblano Cream Sauce and jack cheese.
Calamari Calafia
Pan sauteed calamari steak topped with Bay Shrimp, capers, shallots, lime juice, and chardonnay wine in a light Cream Sauce.
Stuffed Sea Calamari
Lightly breaded calamari steak rolled and stuffed with white cheese, red bell pepper, and poblano pepper, topped with Jalapeño Cream Sauce.
Camorones “Faro Viejo” (Garlic Lovers)
Jumbo White Shrimp, split and brushed with Garlic and Herbs, broiled to perfection served on a bed of Spanish White Rice and topped with a pinch of Parmesan cheese.
Tropical Coconut Jumbo White Shrimp
Jumbo White Shrimp lightly breaded with coconut and served with Manny’s Tropical Mango Sauce and Orange Marmalade Sauce.
Crab Stuffed Jumbo White Shrimp
Grilled Jumbo White Mexican shrimp stuffed with sweet, succulent crab meat and wrapped in Applewood Smoked Bacon. Served on a bed of Manny’s popular Jalapeño Cream Sauce.
Mexican Roasted Garlic Scampi
Jumbo White Shrimp sautéed in white wine, lemon juice, fresh roasted Garlic Sauce, mushrooms, tomatoes, and green onion. Served on a bed of rice.
Camarons "Faro Viejo" (Garlic Lovers)
Jumbo White Shrimp butterflied, broiled to perfection, and brushed with garlic and herbs. Served on a bed of white rice and topped with a pinch of parmesan cheese.

Old Favorites



Classic Fish Tacos
Two corn tortillas each with your choice of either grilled Swordfish, Red Snapper, or cajun Mahi Mahi with red cabbage, jack cheese, Salsa Fresca, and ranch dressing.
Tacos del Mar (Fish Tacos)
Two corn tortillas each with batter fried White Fish, red cabbage, Salsa Fresca, jack cheese and ranch dressing.
Al Pastor Tacos
Three corn tortillas filled with pork loin that is marinated in Adobo Sauce with pineapple, chopped onion and cilantro, and a drizzle of Sour Cream Sauce.
Pollo Asado Tacos
Three corn tortillas filled with grilled, marinated chicken, chopped onion and cilantro with a drizzle of Sour Cream Sauce.
Carne Asada Tacos
Three corn tortillas filled with grilled, marinated steak, chopped onion and cilantro with a drizzle of Sour Cream Sauce.

Desserts



Apple Churros
Crispy pastries filled with a sweet apple filling, and then rolled in cinnamon. Served with vanilla ice cream.
Traditional Flan
A homemade traditional Mexican dessert; baked custard. Drizzled with light carmel, chocolate, and strawberry sauces and whipped cream.
Mudslide
Coffee flavored ice cream in an Oreo Cookie Crust topped with whipped cream and a drizzle of chocolate and strawberry sauce.
Fried Ice Cream
Vanilla ice cream covered with crispy flakes drizzled with strawberry and chocolate sauce, and topped with whipped cream. Served with cinnamon squares.
Key Lime Pie
Graham cracker crust with a creamy and tangy lime filling topped with whipped cream.
New York Cheese Cake
Enjoy a New York style Cheese Cake with graham cracker crust and topped with chocolate or strawberry.

Ninos



Quesadillas
Cheese, shredded beef or shredded chicken.
Burrito
Ground Beef Picadillo, shredded beef or shredded chicken.
Tacos
Ground Beef Picadillo, shredded beef or shredded chicken.
Salchicha
Hot dog wrapped in a flour tortilla filled with jack cheese.